Tiki-Ti

This one-of-a-kind hideaway seems like a wormhole back to the Day-Glo colored 1960s and the kookie-sexy exoticism of California tiki culture. Opened in 1961 by Ray Buhen, one of the four barmen who invented the venerable drink concoctions at the original Don The Beachcomber restaurant. Tiki-Ti is as close as you’ll get to the historical…

The Rum House

    The old beer-stained dive bar at Hotel Edison was recently renovated into this intimate, noir-ish hideaway that, aside from a modest, vintage-looking neon sign hanging outside, makes no attempts to lure the passing Times Square tourists into its dark and cozy realm. Here, locals, hotel guests and theatre folk mingle at the copper-topped…